At a Glance
- Tasks: Prepare and cook high-quality meals while supporting kitchen operations.
- Company: Join Sodexo, a global leader in corporate hospitality.
- Benefits: Earn up to AUD 70,000 with great development opportunities.
- Other info: Inclusive workplace that values diversity and offers career growth.
- Why this job: Make a real impact in a dynamic kitchen environment.
- Qualifications: Cooking qualification or experience in a commercial kitchen.
The predicted salary is between 63000 - 77000 $ per year.
- Demi Chef | Mon-Fri, Full-time | Sydney, NSW
- Full-time
- Job Family: Chefs
- Compensation: up to AUD 70,000 - yearly
Why Join Sodexo?
At Sodexo, you’ll be part of a team that keeps operations running smoothly and helps communities thrive every day.
From corporate workplaces to remote and mine-site operations, your work will have real, visible impact where it matters most.
We offer meaningful careers and opportunities to grow, in a culture where safety, inclusion, wellbeing and purpose shape how we work, so you can truly belong, act to make an impact, and thrive.
What'sthe Role
An exciting opportunity exists for an experienced Demi Chef to join our corporate hospitality team in Sydney CBD.
You willbe responsible forpreparing and presenting fresh, high-quality meals while supporting daily kitchen operations andmaintainingfood safety standards.
Key Responsibilities
- Prepare and cook menu items to a high standard.
- Assistwith food preparation and service.
- Maintain cleanliness andorganisationwithin the kitchen.
- Follow food safety and hygiene procedures.
- Assistwith stock rotation and inventory management.
- Support catering and function requirements asrequired.
About You
- Relevant cooking qualification ordemonstratedexperience.
- Previousexperience in a commercial kitchen environment.
- Strong food preparation and cooking skills.
- Understanding offood safety requirements.
- Reliable and able to work effectively within a team.
- Full unrestricted working rights within Australia.
Why Choose Sodexo?
Sodexo is a people business, employing over400,000people worldwide and thousands here in Australia.
Our employees, who personify Sodexo's unique values of Service Spirit, Team Spiritand Spirit of Progress, are our greatest asset through their commitment and dedication.
We believe the more diverse we are, the stronger we are.
No matter your background, we will do all we can to help you thrive.
We are committed to promoting equal opportunities, valuing diversity, and creating an inclusive working environment for all our employees.
At Sodexo, we are a proud Equal Opportunity Employer and encourage applications from all applicants regardless of age, race, sex, ethnicity, religion and beliefs and people with disabilities.
We offer a competitive salary, many development opportunities and an outstandingbenefits and recognition program!
Candidates with a current NSW Food Safety Supervisor Certificate preferred.
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Demi Chef – Sydney employer: Sodexo
Sodexo is an exceptional employer that prioritises the well-being and growth of its employees, offering a competitive salary package and a stable work-life balance with a 14:7 roster. With opportunities for career development and progression, as well as meals and accommodation provided on-site, working in Rockhampton allows you to be part of a supportive team that makes a meaningful impact in the community. Join us and experience a fulfilling career where your contributions truly matter.
