At a Glance
- Tasks: Lead our kitchen, create delicious Indian dishes, and manage food prep.
- Company: Join Tweed Indian Hut, a beloved Indian restaurant on the Tweed Coast.
- Benefits: $80,000 per year plus superannuation and a vibrant work environment.
- Other info: Full-time role with opportunities for creativity and growth.
- Why this job: Showcase your culinary skills and make an impact in a thriving restaurant.
- Qualifications: Must have commercial cooking experience and strong leadership skills.
The predicted salary is between 37098 - 45342 $ per year.
AAR Corporation Pty Ltd is advertising this position on behalf of JSR Benipal Pty Ltd, trading as Tweed Indian Hut.
Position overview
We are seeking a skilled and experienced Chef to lead our kitchen full-time.
Key responsibilities
- Plan and direct food preparation and cooking activities, including tandoor, curry, rice and bread preparation.
- Develop and modify menus, including specials and vegetarian and vegan dishes, to meet quality standards.
- Estimate food requirements and food and labour costs.
- Prepare and cook food to a consistent standard across dine-in, takeaway and delivery orders.
- Supervise and train kitchen staff, and demonstrate cooking techniques.
- Undertake rostering, ordering and stock control, including sourcing spices and specialty ingredients.
- Manage and maintain the food safety program, including documentation and allergen management.
- Comply with food safety, hygiene and workplace health and safety requirements.
- Arrange equipment maintenance, repairs and purchases.
- Resolve kitchen problems and customer feedback promptly.
- Work effectively with front-of-house staff to manage peak periods and online order volumes.
- Maintain good time management during preparation and service periods.
Qualifications and experience
- Certificate IV in Kitchen Management, Diploma of Hospitality Management, or equivalent.
- Minimum 1 year of relevant commercial cooking experience.
- Demonstrated experience supervising kitchen staff.
- Sound knowledge of food safety and hygiene practices.
- Ability to manage food costs, ordering and stock.
- Strong communication, leadership and organisational skills.
Work location: In person, 21 Amaroo Drive, Banora Point NSW 2486.
Tweed Indian Hut is an established Indian restaurant at 21 Amaroo Drive, Banora Point, serving the Tweed Coast community. We offer dine-in, takeaway and delivery, with a menu of authentic Indian dishes, including vegetarian and vegan options.
Chef in Banora Point employer: Sociable Tech Pty Ltd
Divya Agriculture Management Pty Ltd offers a stable and rewarding work environment for Contract Administrators in Queensland, where you can thrive in a collaborative culture that values professional development and on-the-job learning. With varied responsibilities in an established agricultural business, employees benefit from exposure to both commercial and agricultural operations, ensuring a meaningful career path in a supportive setting.
