Smithburg, located at the South Melbourne Market, is a casual All-Day-Diner that makes the most of fresh market produce and the creativity of our chefs. Our food is incredible, led by our signature burgers, lobster rolls, pancakes and margaritas - casual American-Diner food served with cocktails and a good time.
We’re looking for an up-and-coming chef to join our busy kitchen. You love food, love to learn, and have shown you can execute on busy shifts with a full rail of dockets.
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Commis Chef - Busy High-Volume Diner Kitchen in Melbourne employer: Smithburg
At Smithburg, located in the vibrant South Melbourne Market, we pride ourselves on our dynamic team culture and commitment to fresh, creative cuisine. As a Sous Chef, you'll not only lead a passionate kitchen but also have ample opportunities for personal and professional growth within an exciting new concept that thrives on energy and innovation. Join us for a rewarding experience where your culinary skills will shine in a supportive environment that values both hard work and fun.
