Our client is a well established hotel group and is looking for a Chef to join their Hotel in regional New South Wales.
The Role
We are looking to immediately fill permanent full-time position for chef.
The duties you will be expected to complete in this position include but are not limited to: Preparing, cooking and presenting dishes as per our standards
Assist senior chefs in preparing and cooking high-quality dishes according to established recipes and standards.
Execute basic food preparation tasks such as chopping vegetables, portioning ingredients, and marinating meats.
- Creating menus with flair and innovation having regard to our stock, season and patron
- preferences
- Ensure patron satisfaction & experience by delivering dishes to expectation
- Monitoring stock level and ordering accordingly to ensure cost-effectiveness
- Monitoring food preservation and rotation to ensure minimal wastage
- Assisting and training kitchen staff in understanding dish preparation and ingredients
- Aiding in the selection and training of kitchen staff.
- Managing kitchen staff
- Ensuring health regulations are met at all times by all kitchen and waiting staff.
To be considered for this role you must possess the following attributes:
- AQF Diploma in Hospitality (Commercial Cookery) or equivalent and at least 2 years of
- experience in a similar role, or a minimum of 3 years in a similar role
- Superior work ethic
- Ability to work under pressure
- Be a team player
- Enthusiastic \"can do\" approach
- A friendly and approachable personality Is a must
ABOUT YOU:
- Relevant qualifications in Commercial Cookery
- Relevant experience in a premium restaurant/banquet kitchen
- Enthusiasm and creative approach to providing high-quality cuisine
- Demonstrated understanding of Australian food safety and HACCP
- Availability to work weekends and public holidays as required within a rotating roster
- Well presented, punctual and reliable
- Ability to keep your section clean and organized with a good understanding of
- work flow and structure
- Ability to prioritize and work under pressure
- A passion for quality food and produce accommodation assistance provided
salary : $80,000-$85,000 + Superannuation.
Chef in Bucca employer: Skilled Jobs Australia
Join a dynamic team in Port Melbourne, where our client, a global leader in integrated facilities management, fosters a collaborative and supportive work culture. With a strong focus on employee growth and development, they offer competitive salaries and comprehensive benefits, ensuring that you thrive both personally and professionally. Experience the unique advantage of working in a diverse environment that values innovation and teamwork, making it an excellent employer for IT Systems Test Engineers seeking meaningful and rewarding careers.
