Sinjeon K-Street food in Melbourne CBD is seeking an experienced chef to join a fast-paced team. The role requires cooking Korean/Asian cuisine, managing prep, and maintaining high quality across a busy service.
You will work in a supportive kitchen, with a 38-hour week and a weekly roster, offering staff meals and employee discounts. The successful candidate will have 2+ years in a similar role, a commercial cookery qualification, and the ability to work across a 7-day roster, including
