Sheraton Port Douglas is hiring a Part-Time Chef De Partie to join our culinary team. You will supervise the preparation of hot and cold dishes, assist the Head Chef, and ensure quality and consistency across all outlets.
The role focuses on guest satisfaction, teamwork, and maintaining high food safety standards. Join a global Marriott portfolio property and contribute to memorable dining experiences in a vibrant resort setting.
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Chef de Partie: Craft, Lead & Shine in Kitchen in Port Douglas employer: Sheraton Hotels & Resorts
At Sheraton Hotels & Resorts, located in the vibrant Gold Coast, we pride ourselves on fostering a dynamic work culture that values creativity and collaboration. As a Marketing Manager, you'll enjoy comprehensive benefits, opportunities for professional growth, and the chance to make a meaningful impact within a global community dedicated to exceptional guest experiences. Join us and be part of a team that celebrates diversity and encourages you to thrive in your career while contributing to our mission of being 'The World's Gathering Place'.
