Demi Chef in Sydney

Demi Chef in Sydney

Sydney Full-Time 49500 - 60500 $ / year (est.) On-site
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At a Glance

  • Tasks: Prepare and present high-quality dishes for breakfast and in-room dining.
  • Company: Join the culinary team at Shangri-La Sydney, a luxury hotel.
  • Benefits: Full-time role with opportunities for growth in a supportive environment.
  • Other info: Perfect for passionate chefs looking to thrive in a dynamic setting.
  • Why this job: Showcase your culinary skills and create exceptional dining experiences.
  • Qualifications: Certificate in Commercial Cookery and experience in a fast-paced kitchen.

The predicted salary is between 49500 - 60500 $ per year.

Join the culinary team at Shangri-La Sydney as a Full Time Demi Chef within our Breakfast and In Room Dining Kitchen. This is an exciting opportunity for a passionate and motivated chef to showcase their skills in a luxury hotel environment, delivering exceptional dining experiences to our guests while working alongside a talented and supportive culinary team.

About the Role

  • Preparing, cooking and presenting high-quality dishes for In Room Dining and Breakfast service
  • Assisting in the development of creative menus and new dishes
  • Ensuring all food is prepared and presented in line with Shangri-La Sydney standards and procedures
  • Supporting the smooth operation of the kitchen and maintaining quality across all service periods
  • Monitoring kitchen equipment and reporting repair or maintenance requirements to the Chef de Partie
  • Maintaining the highest standards of cleanliness, food safety and hygiene

About You

  • Certificate in Commercial Cookery
  • Full Australian working rights
  • Previous experience within a hotel, restaurant or similar fast-paced kitchen environment
  • A genuine passion for food, presentation and guest experience
  • Strong teamwork skills with a positive and professional attitude
  • The ability to thrive in a busy service environment

If you are looking to grow your culinary career with one of Sydney’s leading luxury hotels, we would love to hear from you.

Demi Chef in Sydney employer: Shangri-La Hotels

Shangri-La The Marina, Cairns is an exceptional employer that offers a vibrant work culture in a stunning waterfront location. With competitive salaries, generous accommodation benefits, and a commitment to employee growth through the Shangri-La Academy, team members enjoy numerous perks including F&B discounts and a supportive environment that fosters career progression within a prestigious global brand. Join us to be part of a dynamic team where your contributions are valued and rewarded.

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Contact Details:

Shangri-La Hotels Recruitment Team

We think you need these skills to ace Demi Chef in Sydney

Communication Skills
Time Management
Problem-Solving Skills
Attention to Detail
Adaptability
Teamwork
Culinary Skills