Shangri-La Sydney is seeking a Full Time Demi Chef for our Breakfast and In Room Dining Kitchen. You will contribute to delivering exceptional guest dining experiences in a luxury hotel setting and work with a talented culinary team.
As a Demi Chef, you will support daily kitchen operations, assist in menu development, and ensure all dishes meet Shangri-La Sydney standards for quality, presentation, and safety. This role suits a passionate cook seeking growth in a world-class environment.
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Demi Chef: Breakfast & In-Room Dining in Luxury Hotel in The Rocks employer: Shangri-La Group
Shangri-La the Marina, Cairns is an exceptional employer that offers a vibrant work culture in a stunning waterfront location. With a strong focus on employee growth and development, you will have access to career progression opportunities within a globally recognised hospitality group. Enjoy benefits such as duty meals, accommodation discounts, and a supportive team environment that values diversity and inclusion.
