Chef-Indian Tandoor & Curry in Sydney

Chef-Indian Tandoor & Curry in Sydney

Sydney Full-Time On-site
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Our client, Shah & Kumar Pty Ltd, trading as Falak Indian Cuisine Restaurant, is a busy Indian restaurant seeking an experienced and skilled Indian Cuisine Chef with a professional approach and expertise in managing the Tandoor and Curry sections and preparing a wide variety of Indian dishes.

Number of Positions: 2 Chef

You will be required to do the following tasks & duties:

  • Set up workstations with all the needed ingredients and cooking equipment
  • Preparation and cooking of all curries and tandoori entrees and mains.
  • Cook all kinds of Indian subcontinental cuisine i.e. south and north Indian food, curry’s etc.
  • Provide training & supervision and coordinate activities of kitchen staffs and other cooks.
  • Maintain Stock rotation, food safety & minimising wastage
  • Daily, Weekly & Monthly cleaning of kitchen and storeroom
  • Ensure all food and other items are stored properly
  • Tracking food cost of the dishes.
  • Maintaining a high standard of hygiene and keep a sanitised and orderly environment in the kitchen
  • Contribute to Planning menus and estimating food and labour costs.
  • Organise the supplies of the restaurant including Dairy, Meat, Vegetables, and other Groceries.
  • Ensuring all food operations are compliant with relevant regulations.

Skills Required:

  • Must have full-time working experience in Indian Kitchen
  • Must have good knowledge of Indian Curries
  • Must have good knowledge of Tandoori Cuisine – All tikkas, kebab, naan and rotis
  • Cook in a fast-paced kitchen whilst maintaining effective communication with the team
  • Good working knowledge of safety & Hygiene, and OH&S standards
  • Team player with a passion to serve authentic Indian cuisine of excellent standard

Qualifications/Experience Required:

  • Have an Advanced Diploma, Diploma or Certificate IV in Cookery & Hospitality.
  • At least one years culinary experience in Indian cuisine.
  • Have a passion for food and enjoy working in a busy kitchen environment.

Only short-listed candidates will be contacted.

Last date of application is 07 November 2026

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Contact Details:

Shah & Kumar Pty Ltd, Trading As Falak Indian Cuisine Recruitment Team