At a Glance
- Tasks: Join our kitchen team and whip up delicious Middle-Eastern dishes while learning new skills.
- Company: Sezar, a vibrant modern restaurant in Melbourne's CBD.
- Benefits: Flexible night shifts, part-time hours, and a supportive team environment.
- Other info: Opportunity for increased hours during the festive season.
- Why this job: Perfect for food lovers wanting to grow in a fun and dynamic setting.
- Qualifications: Basic cooking knowledge and a passion for hospitality.
The predicted salary is between 15.3 - 18.7 $ per hour.
Sezar, a modern Middle-Eastern restaurant in Melbourne's CBD, seeks a chef with basic cooking knowledge and a passion for hospitality.
You will join a small, hardworking team that values respect and support in every role.
The role is casual or part-time, predominantly night hours, roughly 15–25 hours weekly, with increased hours around Christmas.
If you’re keen to learn, grow and have a little fun, we want to hear from you.
#J-18808-Ljbffr
Commis/Demi Chef in Melbourne employer: Sezar
Sezar offers a vibrant work environment where culinary passion meets a supportive team culture. As a part-time Commis/Demi Chef, you'll have the opportunity to develop your skills in a modern Middle-Eastern kitchen while enjoying flexible night shifts that accommodate your lifestyle. With a focus on respect and growth, Sezar is committed to fostering your career in hospitality, making it an excellent choice for those eager to learn and thrive.
