At a Glance
- Tasks: Prepare fresh produce, operate machinery, and maintain hygiene in a busy kitchen.
- Company: Join a family-owned fruit and vegetable wholesaler with a strong community focus.
- Benefits: Flexible shifts, potential for full-time work, and a supportive team environment.
- Other info: Perfect for students looking for part-time work with growth opportunities.
- Why this job: Get hands-on experience in a vibrant kitchen while working with fresh produce.
- Qualifications: Must be committed to HACCP and safe food handling practices.
The predicted salary is between 19.8 - 24.2 $ per hour.
We are seeking a hands-on Casual Chef, Kitchen Hand or Food Handler to join a well-established family-owned Fruit & Vegetable Wholesaler in Burleigh Heads on the Gold Coast.
Shifts are 7:30 AM – 3:30 PM, 2–3 days weekly, with potential for full-time.
You must be available Monday to Friday and committed to HACCP and safe food handling.
Responsibilities include preparing produce, operating processing machinery, following recipes, maintaining hygiene, and supporting a smooth production line
Production Kitchen Chef — Fresh Produce & HACCP in Gold Coast employer: seek.com.au
Join a dynamic boutique Chartered Accountancy firm located in the heart of the CBD, where you will thrive in a supportive work culture that values professional growth and flexibility. With opportunities to engage in diverse accounting, taxation, and advisory projects, you'll benefit from ongoing training and the ability to work remotely after your initial onboarding. This is an excellent opportunity for those looking to advance their careers while enjoying a balanced work-life environment.
