Italian Restaurant in Epping is looking for experienced Wait Staff to join our Team, with the opportunity for the right candidate to grow and take part of our management team as Assistant Manager.
Saluti Restaurant is a well-established and popular Italian restaurant. We are a fast-paced environment and we are looking for experienced, passionate and bubbly hospitality professional staff.
We are open Monday to Thursday for dinner only, Friday to Sunday for lunch and dinner.
THE ROLE
We have an opportunity for experienced Wait Staff members to join the team on full-time and part-time basis.
What are we looking for:
The ability to work under pressure calmly and professionally
At least 2 years experience in similar role
A can-do attitude with excellent and positive interpersonal skills
Strong focus on customer service
Coffee and Bartending experience is a plus
A genuine person who is enthusiastic about hospitality and working as part of a team
The flexibility to work on a rotating roster including evenings and weekends
Key responsibilities include:
Serve food & beverages to customers in accordance with service standards
Ability on carrying 3 plates
Knowledge on coffee, bar operations, cocktails
Manage daily operations, maintaining a clean work environment
Assist with ordering, stock management, customer service and staff training
What we offer:
Career opportunities
Ongoing training and development
Opportunity to work with great people in a great environment where you can learn and grow
Experienced Wait Staff in Whittlesea employer: Saluti PizzeriaCafe
Saluti Pizzeria in Epping is an exceptional employer that values its team members and fosters a vibrant work culture centred around passion for Italian cuisine. With opportunities for professional growth and development, employees enjoy a supportive environment where creativity is encouraged, and hard work is recognised. The restaurant's commitment to high-quality standards and teamwork ensures that every chef can thrive while delivering memorable dining experiences to our guests.
