Salter Brothers Hospitality is seeking an Executive Chef for Ardour Lilianfels Blue Mountains, a luxury heritage estate. Lead culinary experiences across restaurants, events, and guest offerings, shaping the culinary identity with innovative menus and a high-performing kitchen team.
You will oversee food safety, cost control, and staff development, delivering exceptional guest experiences while aligning with the Ardour Hotels & Estates standards.
Executive Chef – Luxury Estate & Fine Dining Leader employer: Salter Brothers Hospitality
Salter Brothers Hospitality is an exceptional employer, offering a unique opportunity to work in the stunning Hunter Valley wine region at Spicers Vineyards Estate. With a strong focus on a caring and progressive culture, employees enjoy a range of benefits including discounts across luxury hotels, career development opportunities, and a supportive environment where hard work is recognised and celebrated. Join us to be part of a team that values excellence and provides a truly rewarding experience in hospitality.
Contact Details:
Salter Brothers Hospitality Recruitment Team
