Rick's Cafe & Bar is a renowned cafe celebrated for authentic flavours and exceptional dining experience. We are looking for a cook/chef to join our team.
Key Responsibilities:
- Developing new dishes and planning menus considering preparation costs including labour cost
- Engaging in food preparation and cooking
- Overseeing food preparation to maintain consistently high standards.
- Providing demonstrations of techniques and offering advice on cooking procedures.
- Monitoring and maintaining stock levels
- Communicating and enforcing hygiene standards.
- Collaborating with managers, dietitians, and kitchen and waiting staff on food preparation issues
- Demonstrating techniques and providing advice on cooking procedures.
- Conducting inventory checks in the kitchen and placing supply orders as needed.
- Selecting and training staff
- Ensuring compliance with occupational health and safety regulations and updating policies regularly as needed.
Skills, Qualifications and Experience:
- Strong understanding of food safety and hygiene regulations.
- Passion for creating delicious and high-quality food.
- Strong leadership and communication skills.
- Ability to work independently and as part of a team
- Diploma/Certificate III/IV in cookery or equivalent
- A minimum of 1 year of experience in a similar role
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