Red Rooster is seeking a Shift Supervisor to lead operations on shift, ensuring our brand promise, quality and safety standards are met.
You will coach and support the crew to deliver great customer experiences, manage time during peak periods, and help keep the restaurant clean and well presented.
Ideal candidates thrive in a fast-paced environment and enjoy developing people while upholding food safety and service excellence.
Shift Supervisor: Lead a Fast-Paced Team & Delight Guests in Sydney employer: Red Rooster
Red Rooster is an exceptional employer that values its team members by fostering a supportive and dynamic work culture. With a focus on employee growth, we offer comprehensive training and development opportunities to help you excel in your role as a Restaurant Manager. Located in vibrant communities, our restaurants provide a unique chance to make a meaningful impact while enjoying competitive benefits and a commitment to work-life balance.
