Red Rooster in Australia is seeking a Shift Supervisor to lead restaurant operations on busy shifts, ensuring brand standards, quality and safety while delivering crave-worthy service. You will coach and support the crew, manage tasks, food preparation and customer interactions, and maintain a clean, well-presented venue.
This role is ideal for someone who loves food, fun and inspiring others in a rapidly paced environment. Join The Rooster’s Calling and help make every customer’s day memorable.
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Shift Leader - Fast-Food Guest Experience & Ops in Caboolture employer: Red Rooster
Red Rooster is an exceptional employer that values its team members by fostering a supportive and dynamic work culture. With a focus on employee growth, we offer comprehensive training and development opportunities to help you excel in your role as a Restaurant Manager. Located in vibrant communities, our restaurants provide a unique chance to make a meaningful impact while enjoying competitive benefits and a commitment to work-life balance.
