Chef Sous in Canberra

Chef Sous in Canberra

Canberra Full-Time On-site
R

At a Glance

  • Tasks: Prepare and cook high-quality dishes while mentoring kitchen staff.
  • Company: Join a well-established, high-quality restaurant in the ACT.
  • Benefits: Flexible working arrangements and visa sponsorship available.
  • Other info: Fast-paced environment with opportunities for growth in hospitality.
  • Why this job: Be part of a passionate team delivering exceptional food experiences.
  • Qualifications: 3-4 years of chef experience and strong cooking skills.

Employer Visa Sponsorship Available for Qualified Trade Workers

An exciting opportunity is available for an experienced Chef to join a well-established, high-quality restaurant in the ACT. This role is ideal for a passionate hospitality professional who enjoys working in a fast-paced kitchen and delivering exceptional food and customer experiences. Full-time and part-time positions are available with flexible working arrangements.

Key Responsibilities 9 Items

  • Prepare and cook high-quality dishes to established standards
  • Assist with menu planning and development
  • Monitor food quality throughout preparation and presentation
  • Demonstrate cooking techniques and provide guidance on food preparation methods
  • Train, mentor and supervise kitchen staff
  • Maintain high standards of food safety, hygiene and cleanliness
  • Work collaboratively with the kitchen team to ensure efficient service
  • Manage workload effectively during busy service periods
  • Support continuous improvement in kitchen operations and food quality

Requirements & Eligibility 10 Criteria

  • Minimum 3–4 years of experience as a Chef
  • Strong knowledge of food preparation and cooking techniques
  • Ability to work effectively as part of a professional kitchen team
  • Experience training and supervising kitchen staff
  • Professional attitude with excellent punctuality and reliability
  • Ability to perform well under pressure in a fast-paced environment
  • Good communication skills with professional working-level English proficiency
  • Commitment to delivering high-quality food and service
  • Australian work rights or eligibility for visa sponsorship
  • Willingness to learn, grow and develop within the hospitality industry

#J-18808-Ljbffr

Chef Sous in Canberra employer: Red Migration

Join a leading commercial roofing team in Western Australia, where your skills as a Roof Plumber will be valued in a supportive and collaborative work environment. We offer competitive benefits, opportunities for professional growth, and the chance to work on exciting ongoing projects, making it an ideal place for those seeking meaningful and rewarding employment.

R

Contact Details:

Red Migration Recruitment Team

We think you need these skills to ace Chef Sous in Canberra

Food Preparation Techniques
Cooking Skills
Menu Planning
Food Quality Monitoring
Training and Mentoring
Supervision of Kitchen Staff
Food Safety and Hygiene Standards