RACV City Club in Melbourne CBD hosts Le Petit Gâteau, an award-winning pâtisserie renowned for handcrafted cakes, pastries and desserts. We are seeking a Commis Pastry Chef to join a talented team delivering exceptional products to guests, members and visitors daily.
As part of a fast-paced, creative kitchen, you will assist with preparing ingredients, baking, finishing products, and ensuring high-quality presentation under the guidance of experienced chefs.
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Commis Pastry Chef – Craft Cakes in a World-Class Kitchen in Melbourne employer: RACV
RACV is an exceptional employer that fosters a collaborative and innovative work culture, particularly in the vibrant Melbourne CBD. With a strong focus on employee growth, you will have the opportunity to lead impactful AI and data initiatives while mentoring a talented team, all within a supportive environment that values your contributions to enhancing member and customer experiences.
