RACV Cape Schanck Resort on Victoria's Mornington Peninsula is seeking a Food & Beverage Duty Manager to lead our restaurants, conference and events spaces, in-room dining, lounges and bars, and to drive world-class service.
You will train and inspire a large team, oversee daily operations, monitor KPIs, and collaborate with management, kitchens and events to elevate our outlets and delight our members, guests and delegates.
F&B Duty Manager — Lead Events & Resort Dining employer: RACV Limited
RACV is an exceptional employer that fosters a flexible and inclusive work culture, allowing you to balance your professional and personal life while making a meaningful impact. With generous benefits such as discounts on insurance products and a supportive environment for career growth, you'll thrive in a role that values your contributions and encourages innovation. Join a diverse team where your skills in content design will not only enhance customer experiences but also help shape the future of digital products.
