Australian Venue Co. Bayswater Bar & Grill in Hervey Bay is seeking an experienced Sous Chef to join our coastal dining venue. You will work with the Head Chef to lead the kitchen team and maintain high standards.
The role covers mentoring, food quality, safety, ordering, and rostering, with a rotating roster including nights and weekends. We offer competitive salary, staff discounts, and ongoing training across AVC's 250+ venues.
Lead Sous Chef – High-Volume Coastal Bistro in Bayswater employer: Queensland Venue Co. PTY LTD
Australian Venue Co. offers an exciting opportunity for a Duty Manager at Fitzy’s Waterford, where you can thrive in a vibrant work culture that values teamwork and guest satisfaction. With a focus on employee growth, you'll receive ongoing training and support to enhance your leadership skills while enjoying the benefits of working in a dynamic environment that features live entertainment and a diverse clientele. Join us in creating memorable experiences for our guests in a recently renovated local pub that truly feels like home.
Contact Details:
Queensland Venue Co. PTY LTD Recruitment Team
