At a Glance
- Tasks: Lead a team to deliver safe, high-quality meals for patients in a busy hospital.
- Company: Queensland Health's Rockhampton Hospital, committed to patient nutrition and safety.
- Benefits: Competitive salary, supportive work environment, and opportunities for professional growth.
- Other info: Join a dynamic team focused on improving patient health and wellbeing.
- Why this job: Make a real difference in patient care through nutritious meal planning and teamwork.
- Qualifications: Experience in food services leadership and knowledge of dietary needs.
The predicted salary is between 49500 - 60500 $ per year.
Queensland Health's Rockhampton Hospital is seeking an experienced Food Services leader to coordinate supervisors, cooks and menu monitors across a busy campus.
You will oversee rostered staffing, recruitment, onboarding and staff welfare to deliver safe, high-quality meals for patients.
You will work with dietitians and clinical teams to adjust menus for dietary needs, ensure compliance with food safety standards and contribute to budgets and service expansion.
Hospital Food Services Lead: Patient Nutrition & Safety in Rockhampton employer: Queensland Health
Cairns and Hinterland Hospital and Health Service is an exceptional employer that prioritises professional fulfilment and a healthy work-life balance for its staff. With a commitment to community involvement and high-quality clinical care, employees benefit from competitive salaries, extensive professional development opportunities, and a vibrant lifestyle in Cairns, where they can enjoy the stunning Great Barrier Reef and tropical climate. Join a dedicated team that values continuous learning and offers a supportive work culture, making it an ideal place for meaningful and rewarding employment.
