At a Glance
- Tasks: Create delicious Asian-fusion dishes and manage kitchen operations.
- Company: Que dining, a vibrant Vietnamese restaurant on the Redcliffe peninsula.
- Benefits: Flexible days off, great work-life balance, and career development opportunities.
- Other info: Enjoy job security and recognition for high performance.
- Why this job: Join a supportive team and showcase your culinary skills in a fun environment.
- Qualifications: Minimum 2 years as a chef, preferably in Asian cuisine.
The predicted salary is between 33750 - 41250 $ per year.
Que dining is a Vietnamese restaurant on the Redcliffe peninsula serving modern takes on traditional dishes.
We have a highly motivated team that support each other and work well in high volume and fast paced environments.
We are looking for a chef to compliment our team at Que.
Qualifications & experience
- Minimum 2 years experience as a chef
- Previous experience in an Asian or Asian fusion restaurant is desirable
- Great understanding of food handling and safety
- Good attitude and willingness to learn and development your own skills and happy to work with passionate owners
- Experience in working under pressure in a fast paced environment
- Tasks & responsibilities
- Provide high quality food and service, cook Asian-fusion food
- Help with functions, preparation of menus, menu development
- Manage day to day operations of the kitchen, as well as opening and closing procedures
- Manage stock control and cost of goods, maintain kitchen hygiene and cleanliness
- Work with suppliers to ensure quality products at the best prices
- Food preparation for the week
- ability to use a wok would be highly recommended
- Reward and recognition for high performance
- Great work life balance and flexible days off
- Be a part of a fun, fast paced environment and culture
- Great job security and career development
- Part of a family orientated and supportive team
- #J-18808-Ljbffr
Experienced Chefs in Brisbane employer: Que dining
At Que dining, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and support are at the forefront. Located on the beautiful Redcliffe peninsula, our restaurant not only provides a fun and fast-paced environment but also prioritises work-life balance and career development opportunities for our chefs. Join us to be part of a passionate team that values high performance and rewards dedication, all while serving modern Vietnamese cuisine.
