At a Glance
- Tasks: Prepare delicious brunch and breakfast dishes in a vibrant golf club setting.
- Company: Join a premier golf club known for its friendly atmosphere and culinary excellence.
- Benefits: Flexible hours, competitive pay, and opportunities for skill development.
- Other info: Perfect opportunity for aspiring chefs looking to grow in a dynamic environment.
- Why this job: Gain hands-on experience in a supportive kitchen while showcasing your culinary talents.
- Qualifications: Passion for cooking and ability to work well under pressure.
The predicted salary is between 2475 - 3025 $ per month.
Premier Selection Limited is sourcing a friendly Chef de Partie for a golf club near Northampton.
You'll work mainly in the Club House restaurant, handling breakfast, brunch, and bar menu items, with occasional functions to broaden your skills.
The role offers 40 hours per week, paid hourly, and opportunities for extra hours.
You'll join a supportive kitchen under an experienced chef who can train you and help you stay organized under pressure.
Chef de Partie: Brunch & Breakfast at Golf Club in Northampton employer: Premier Selection Limited
Premier Selection Limited offers an exceptional work environment for a Creative Sous Chef at our vibrant country pub near Andover. With a competitive salary starting at Β£34,000, monthly profit share, and meals on duty, we prioritise employee well-being and growth. Our supportive team culture fosters creativity and collaboration, making it an ideal place for culinary professionals to thrive.