Premier Selection Limited is sourcing a friendly Chef de Partie for a golf club near Northampton. You’ll work mainly in the Club House restaurant, handling breakfast, brunch, and bar menu items, with occasional functions to broaden your skills.
The role offers 40 hours per week, paid hourly, and opportunities for extra hours. You’ll join a supportive kitchen under an experienced chef who can train you and help you stay organized under pressure.
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Chef de Partie: Brunch & Breakfast at Golf Club employer: Premier Selection Limited
Premier Selection Limited offers an exceptional work environment for a Creative Sous Chef at our vibrant country pub near Andover. With a competitive salary starting at £34,000, monthly profit share, and meals on duty, we prioritise employee well-being and growth. Our supportive team culture fosters creativity and collaboration, making it an ideal place for culinary professionals to thrive.
