This is a hands-on, fast-paced production role. You must already know how to work with pizza dough, confidently hand-stretch pizza bases, and maintain speed and consistency throughout production.
Key responsibilities
Hand-stretching pizza dough quickly and consistently
Rolling, portioning and preparing dough balls
Operating dough mixers and dough production equipment
Preparing and mixing pizza sauce according to recipes
Producing pizza bases to consistent sizes and quality standards
Following dough fermentation and production procedures
Packing and preparing finished products for distribution
Cleaning and maintaining equipment and workstations
Assisting with general factory production duties
About you
Previous experience hand-stretching pizza dough is essential
Ability to work quickly and efficiently in a production environment
Confident handling, rolling and shaping pizza dough
Ability to maintain consistent quality while working at speed
Reliable, punctual and physically capable of hands-on factory work
Strong attention to detail and cleanliness
Must hold a valid driver's licence and have reliable transport
Ability to work independently and as part of a small team
Experience in a pizzeria, bakery or pizza production facility will be highly regarded
About us
Pizza Rocco is an established Sydney business specialising in handcrafted pizza bases, dough products and mobile woodfired pizza catering. Our Moorebank production facility supplies wholesale customers, and we are expanding our manufacturing operations.
Monday to Thursday: 7:30 am-5:30 pm
38 paid hours per week, with a 30-minute unpaid lunch break each day
Friday, Saturday and Sunday off
On-site staff parking available
Stable, ongoing work in a small, friendly team
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