d'ASPORTO Group in Williamstown is looking for an experienced, reliable baker to run our overnight bake on their own. If you love the quiet of a night shift and take pride in walking out at dawn with a full, beautiful bake on the shelves, we’d love to hear from you.
The role
Overnight shifts, roughly 10pm – 5am (exact hours to be discussed; some flexibility required)
6 days per week, with Wednesdays off
Working independently, so you’ll own the bake from start to finish
Baking will include bread, pastries and donuts
About you
Proven experience as a baker in a commercial bakery or hospitality setting
Confident working alone and managing your own time and workflow
Pastry knowledge is a big plus
Reliable, punctual and consistent. The team depends on your bake every morning
Must be available to work over the Christmas period
Overseas applicants not considered
What we offer
Salary up to $80,000 per year, depending on experience
Visa sponsorship available for the right candidate (if applicable)
4 weeks’ annual leave
On-Site parking available
Immediate start
A stable, supportive business with a loyal local following
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Baker in Melbourne employer: Pizza d'Asporto
Join our vibrant restaurant team where we celebrate the art of Italian cooking in a supportive and dynamic environment. We offer competitive benefits, a strong focus on employee development, and opportunities for growth within the culinary field, all while working in a location that values creativity and teamwork. Experience the joy of crafting delicious dishes while being part of a culture that prioritises collaboration and excellence.
