Venue Manager

Venue Manager

On-site
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Pipis Kiosk is a small Good Food Guide hatted restaurant on the beach that prides itself on a quality product and excellent service. We are looking to recruit a new staff member to lead our small restaurant team.

Key responsibilities

  • Lead and mentor a small passionate team
  • Deliver exceptional service and lead by example
  • Work across several sections with flexibility
  • Manage rostering and wage forecasting
  • Thrive in a busy environment

About you

  • Experience working in a similar position in a venue of similar standards
  • Experience working across several sections with flexible working abilities
  • Wine knowledge and education preferred but not essential
  • Positive and vivacious personality
  • Punctual and presentable
  • Experience with rostering and spreadsheet management
  • Ability to enjoy being part of a small team

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Contact Details:

Pipis Kiosk Recruitment Team