Pino's al Mare is seeking a dedicated Restaurant Manager to lead service on the floor and set the standard every shift. You will also oversee staffing, training, and mise en place behind the scenes, ensuring smooth operations and strong supplier communication.
You will work closely with Matteo (owner) and Cristiano (Head Chef) as the bridge between floor and kitchen, driving Italian hospitality and guest loyalty.
Hospitality Leader for Private Dining & Team Excellence in Sutherland employer: Pino's Vino e Cucina
Pino's al Mare is an exceptional employer located in the heart of Cronulla, offering a vibrant work culture that prioritises genuine hospitality and team collaboration. With a rotating roster that allows for a balanced work-life schedule, employees benefit from ongoing professional development, staff meals, and discounts, all while being part of a stable, owner-operated venue that values each team member's contributions. This is a unique opportunity for those passionate about Italian dining and private events to grow within a supportive environment that fosters long-term career paths.
