Ready to put your culinary skills to work while enjoying the flexibility to fit work around your lifestyle?
We are seeking experienced Chefs, Kitchen Hands&Catering Assistantswho are available to start immediately and thrive in fast-paced environments.
With a variety of shifts available across premium venues, this is the perfect opportunity to earn great money, gain valuable experience and enjoy true work-life balance.
What's in it for you:
Immediate start for suitable candidates
Multiples shifts available across premium venues and events
Excellent casual pay rates, paid weekly
Flexible schedule to suit your availability and lifestyle
Work with a leading hospitality staffing agency and expand your professional network
About You:
Previous experience working in events, hotels, corporate sector, private homes, hospitals or schools
Attention to detail and exemplary food presentation standards
Ability to work autonomously as well as within a team
Excellent communication and time management skills
A minimum Cert III (or equivalent) for Chef roles
The right to work within Australia
Police Check or willingness to obtain one
- A current Food Hygiene and Handling Certificate or willingness to obtain
- A valid Blue Card for employment is advantageous for work within school settings
Uniform:
Chefs: traditional long-sleeved white chef jacket (no logos) & pants, knives, apron, chef hat, safety shoes
Kitchen Hands & Catering Assistants:black tailored trousers, plain black t-shirt, skull cap and apron, black enclosed safety shoes
Got all of the above? Then join our team!
Chefs, Kitchen Hands & Catering Assistants | GC in Brisbane employer: Pinnacle People
Pinnacle People offers a vibrant work culture in the heart of Melbourne, where you can truly own the guest experience while fostering team growth. With a focus on mentorship and service excellence, employees benefit from ongoing professional development opportunities and a supportive environment that values collaboration and innovation. Join us to be part of a dynamic team that prioritises both personal and professional fulfilment in a thriving hospitality scene.
