This is a hands‑on role suited to someone who thrives in a fast‑paced environment and takes pride in delivering quality food and service. You will work in a busy commercial kitchen environment as part of a kitchen team.
Key responsibilities
- Confidently run kitchen sections including pizza, fryer, prep and other areas as required
- Prepare and cook food to a consistently high standard
- Work efficiently in a busy commercial kitchen environment
- Maintain high standards of food safety, cleanliness and organization
- Communicate effectively with the kitchen and front of house teams
- Remain calm, organized and productive under pressure
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