We're looking for an experienced, passionate Chef to join our small, dedicated kitchen team in Shoreham on the beautiful Mornington Peninsula. We value quality produce, good food, a supportive team culture and a positive working environment.

Key responsibilities

Lunch service Thursday to Sunday

Dinner service Friday and Saturday

Running a section with confidence and organisation

About you

Solid experience in a professional kitchen

Take pride in quality produce, preparation and presentation

Reliable, organised and confident running a section

Positive attitude and enjoy working collaboratively in a small team

Own reliable transport essential, as there is no public transport available to the venue

About us

We're a small, dedicated kitchen team on a winery in Shoreham on the Mornington Peninsula. We offer regular hours and a great work-life balance.

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Contact Details:

Pier 10 Restaurant Recruitment Team