Night Shift Production Operator - Food Production
We're looking for a reliable, hands-on team member to join our night shift production team. Hours are 5pm-2am Sunday to Thursday.
Key responsibilities
- Operating mincing and filling equipment
- Assisting with sausage and burger production
- Packing finished products into trays and boxes
- Keeping equipment and work areas clean
- Following food safety and workplace safety procedures
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Night Shift Production Operator — Food Production in Melbourne employer: Peter G Bouchier
At Peter Bouchier, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values teamwork and excellence. Our Toorak and Malvern locations provide not only competitive employee discounts and growth opportunities but also a chance to be part of a dedicated team that delivers high-quality products to our loyal customers. Join us for a rewarding experience in a fast-paced environment where your contributions are recognised and appreciated.
