Penny for Pound is seeking a Head Chef to lead a dynamic kitchen in our modern cafe and production kitchen. You will mentor a hospitality team, design a seasonal modern brunch and lunch menu updated quarterly, and drive take-home meal offerings.
You will manage labour targets, wage costs, COGS, and stock, ensure food safety compliance, and deliver consistent, high-quality dishes with excellent service. Melbourne-area experience valued; day-time hours support work-life balance.
Head Chef - Daytime Hours, Lead Seasonal Brunch in Melbourne employer: Penny For Pound
Penny For Pound is an exceptional employer located in Moorabbin, Melbourne, offering a vibrant work culture that values creativity and teamwork. As a Master Baker & Production Lead, you will not only have the opportunity to showcase your baking expertise but also play a pivotal role in mentoring a passionate team, fostering professional growth, and contributing to a high-quality product that delights customers. With a focus on employee development and a supportive environment, Penny For Pound stands out as a rewarding place to build your career in the baking industry.
