At a Glance
- Tasks: Prep and plate delicious dishes in a fast-paced pub kitchen.
- Company: Join the vibrant Brook Point Cook, part of Pegasus Leisure Group.
- Benefits: Flexible hours, growth opportunities, and a fun team environment.
- Other info: Rotating roster with nights and weekends; perfect for students!
- Why this job: Be part of a friendly crew and enhance your culinary skills.
- Qualifications: Experience in a kitchen and a passion for hospitality.
The predicted salary is between 45000 - 55000 $ per year.
The Brook Point Cook in Point Cook, operated by Pegasus Leisure Group, is seeking an experienced Casual Commis Chef to join a fast-paced kitchen team.
You will work alongside a dedicated crew to prep, plate and support during service while maintaining high standards.
Join a vibrant hospitality group and contribute to warm, friendly service in a pub-style venue.
A rotating roster including nights, weekends and public holidays is required, with opportunities for growth within PLG.
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Casual Commis Chef in Melbourne employer: Pegasus Leisure Group
At The Golden Fleece in Melton, we pride ourselves on being an exceptional employer that fosters a vibrant and inclusive work culture. With competitive salary packages, ongoing training, and clear pathways for career progression across our 17 venues, we empower our team members to thrive in their roles while delivering outstanding customer experiences. Join us and be part of a leading hospitality group that values your contributions and supports your well-being.
