At a Glance
- Tasks: Prepare and cook delicious meals while maintaining high food quality and presentation.
- Company: The Peacock Hotel, a vibrant venue in High Street Northcote.
- Benefits: Above award wages, flexible roster, and a supportive team environment.
- Other info: Opportunity to train and mentor staff while ensuring top-notch customer service.
- Why this job: Join a passionate team and showcase your culinary skills in a dynamic setting.
- Qualifications: 3+ years of commercial cooking experience and knowledge of food trends.
The predicted salary is between 47700 - 58300 $ per year.
The Peacock Hotel located in High Street Northcote is looking for an experienced Chef to join our team!
Experience in fast-paced environments & competent in all sections. Great working environment to work in and above award wages for the right applicant!
Responsibilities:
- Pre-service kitchen preparation (preparation of all ingredients and menu items)
- Cooking of all menu items to order
- Maintain high standards of food quality, taste, and presentation
- Communicate with guests regarding the needs of their groups including dietary needs
- Assist with menu planning and daily specials
- Ensure food service areas are clean and organized.
- Adhere to the food safety program and kitchen cleaning/maintenance programs
- Assume some responsibility of all kitchen duties, ordering and compliance.
- Train and mentor kitchen staff, ensuring a high level of customer service and professionalism.
- Supplier and cost management
- Maintain appropriate OH&S standards within the team & kitchen
- Flexible rotating roster!
Required Experience/Qualification:
- At least 3 years’ commercial Cook experience
- Sound knowledge of traditional and current food trends
- Previous experience in menu development and costing
- Attention to detail, including adhering to food health and safety regulation.
Experienced Chef in Melbourne employer: Peacock Hotel
Peacock Hotel offers a vibrant working environment with above award wages for the right candidates. The company emphasizes professional growth through opportunities in menu development and mentoring junior staff, making it an attractive place for experienced chefs. With a flexible rotating roster, employees can enjoy a balanced work-life experience.
We think you need these skills to ace Experienced Chef in Melbourne
Communication Skills
Teamwork
Time Management
Attention to Detail
Adaptability
Problem-Solving Skills
Flexibility
