PARKROYAL Monash Melbourne is seeking a permanent part-time Commis Chef to join our Ginger restaurant team. Reporting to the Executive Chef, you will assist with preparation and presentation of dishes, support during service, and help maintain a clean, well-organised kitchen.
Ideal candidates have experience in a commercial kitchen, a Cookery qualification (Certificate II/III), and a passion for delivering great guest experiences.
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Commis Chef - Part-Time, Fast-Paced Hotel Kitchen in Melbourne employer: PARKROYAL Hotels & Resorts
PARKROYAL Hotels & Resorts in Sydney CBD is an exceptional employer, offering a vibrant work culture where collaboration and support are at the forefront. With attractive benefits such as hotel discounts, ongoing learning opportunities, and a dedicated Employee Assistance Program, employees can thrive both personally and professionally. Join our team to be part of a dynamic environment that values your contributions and fosters career growth in the heart of one of Australia's most iconic locations.
Contact Details:
PARKROYAL Hotels & Resorts Recruitment Team
