Hyatt Hotel Canberra is seeking an Assistant Food and Beverage Manager to lead daily operations across all outlets and event services. Reporting to the Director of F&B, you will drive service excellence, guest satisfaction and revenue growth while upholding Hyatt brand standards in a heritage-inspired luxury setting.
You will train and develop a diverse team, oversee scheduling and coordination with other departments, and curate the beverage program including wine lists and signature cocktails.
Aspiring F&B Manager — Lead Luxury Hotel Service & Events in Canberra employer: Park Hyatt
Park Hyatt Sydney is an exceptional employer that prioritises employee wellbeing and professional growth within a luxurious and dynamic environment. With access to comprehensive benefits, including discounted accommodation worldwide and extensive learning programs, employees are encouraged to thrive both personally and professionally. The hotel's commitment to a diverse and inclusive culture fosters a supportive atmosphere where every team member can contribute to creating memorable experiences for guests.
