Panton Hill Hotel is seeking a passionate Junior Sous Chef / Chef de Partie to join our busy kitchen team in Victoria. You will work closely with the Head Chef to prepare and cook high-quality meals across all service periods.
You will manage your own section, assist with ordering and stock control, and help train apprentices while maintaining food safety and hygiene standards. This role offers opportunities for progression within a growing business and a supportive team environment.
Junior Sous Chef: Fast-Paced Pub Kitchen in Panton Hill employer: Panton Hill Hotel
Panton Hill Hotel is an exceptional employer, offering a vibrant work culture where creativity and teamwork thrive in a bustling pub kitchen environment. With a commitment to employee growth, we provide opportunities for skill development and career advancement, all while enjoying the unique charm of Victoria's scenic surroundings. Join us to be part of a passionate team dedicated to delivering outstanding culinary experiences.