Ovolo Group in Australia is seeking a Commis Chef for a part-time role. You’ll be preparing dishes using local, seasonal produce and supporting breakfast, lunch, and service needs across our kitchens. The position requires flexibility and a passion for quality, teamwork, and guest satisfaction.
You’ll work in a vibrant, creativity-driven environment with opportunities to contribute to menu ideas, uphold standards of mise en place, and collaborate closely with the Head Chef and kitchen team.
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Breakfast Commis Chef - Part-Time, Creative Kitchen Impact in Sydney employer: Ovolo Group
Ovolo is an exceptional employer that fosters a vibrant and inclusive work culture, encouraging employees to express their individuality and creativity. Located in the artistic hub of Canberra, Ovolo Nishi offers unique opportunities for professional growth, alongside benefits such as hotel discounts, wellbeing programmes, and a supportive team environment that values personal connections and community impact. Join us to be part of a dynamic team where your contributions truly matter and where you can thrive in a role that celebrates your uniqueness.
