At a Glance
- Tasks: Lead restaurant operations, inspire teams, and optimise profitability while ensuring top-notch customer experience.
- Company: Oporto, a vibrant and dynamic restaurant brand in Australia.
- Benefits: Competitive salary, career growth opportunities, and a fun work environment.
- Other info: Fast-paced environment with opportunities to develop your career in the hospitality industry.
- Why this job: Join a passionate team and make a real impact on customer experiences and restaurant success.
- Qualifications: Experience in restaurant management and strong leadership skills.
The predicted salary is between 58500 - 71500 $ per year.
Oporto in Australia is seeking Managers to lead restaurant operations across high-volume sites. You will oversee every aspect of management and profitability, ensuring sales, food cost, labour and other controllable expenses meet brand, quality and safety standards while delivering on customer promises.
As a manager you will inspire crews, provide direction and coaching, optimise profit and cultivate a positive culture, all while driving the customer experience and maintaining our vibrant atmosphere.
Restaurant Leadership: Drive Experience & Profit in Newcastle employer: Oporto
Oporto is an exceptional employer, offering a vibrant work culture that prioritises its people and fosters collaboration. With flexible hybrid working arrangements, unique benefits like half-day Fridays in summer, birthday leave, and free chicken, employees are encouraged to thrive both personally and professionally. As part of Craveable Brands, Oporto provides ample growth opportunities within a supportive environment, making it an ideal place for passionate individuals to make a meaningful impact in the fast-paced food industry.
