Telegraph Hotel in Hobart, Tasmania, is expanding its Front of House team across F&B levels. You will deliver friendly service, take orders, and support bar and floor operations in a fast-paced venue while maintaining high standards and guest satisfaction.
We welcome applicants with a positive attitude, strong communication, and a genuine passion for hospitality. RSA and Australian working rights are required or will be obtained where applicable.
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Hospitality Front-of-House: Flexible F&B Roles & Growth in Hobart employer: Open Door Pub Co. Pty LTD
At Australian Venue Co in Perth, we pride ourselves on being an exceptional employer that offers a dynamic work environment for our Tournant Head Chef. With over 240 venues across Australia and New Zealand, you'll enjoy unparalleled career progression opportunities, a supportive network of culinary professionals, and the chance to develop your skills in diverse kitchen settings. Our commitment to staff development, coupled with a vibrant culture that values teamwork and innovation, makes us an ideal place for passionate hospitality leaders looking to make a meaningful impact.
