Open Door Pub Co. Pty LTD is inviting casual chefs to join our Adelaide kitchen teams across The Colonist, Grand Junction, Mick O’Shea’s and Payneham Tavern for a bustling summer period.
We’re seeking reliable cooks with experience in busy pub, bistro or commercial kitchens who can stay calm during rushes, communicate clearly, and work weekends and evenings. There are opportunities to pick up additional shifts and potential ongoing work beyond summer with staff discounts across AVC venues.
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Summer Casual Chef – Fast-Paced Pub & Bistro Kitchens in Adelaide employer: Open Door Pub Co. Pty LTD
At Australian Venue Co in Perth, we pride ourselves on being an exceptional employer that offers a dynamic work environment for our Tournant Head Chef. With over 240 venues across Australia and New Zealand, you'll enjoy unparalleled career progression opportunities, a supportive network of culinary professionals, and the chance to develop your skills in diverse kitchen settings. Our commitment to staff development, coupled with a vibrant culture that values teamwork and innovation, makes us an ideal place for passionate hospitality leaders looking to make a meaningful impact.
