Oaks Sunshine Coast Oasis Resort on the Sunshine Coast seeks a skilled Demi Chef to join our kitchen team on a full-time basis. You will assist with food preparation, cooking, and plating to deliver high-quality dining experiences for guests.
Key responsibilities include preparing and cooking dishes, maintaining hygiene, and collaborating with the kitchen team. Experience and a Certificate III in Commercial Cookery are desirable, with flexibility for weekends and holidays.
Demi Chef – Full‐Time Kitchen Role on the Sunny Coast employer: Oaks Hotels, Resorts & Suites
Oaks Port Douglas Resort is an exceptional employer that values its team members and fosters a warm, inclusive work culture. With a focus on employee growth and development, staff are encouraged to enhance their skills in the vibrant hospitality industry while enjoying the stunning surroundings of Port Douglas. The resort offers flexible working hours, competitive pay, and the unique opportunity to create memorable experiences for guests in a beautiful tropical setting.
Contact Details:
Oaks Hotels, Resorts & Suites Recruitment Team
