Chef De Partie
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O'sushi Coolangatta is a beachfront Japanese fast paced casual dining restaurant with a sushi train along with a la carte dining. We have an opportunity for a fulltime chef to join our team, someone who is creative, passionate, enjoys a fast paced kitchen with an eye for detail and a love of Japanese cuisine.

The successful candidate will be responsible for:

  • Cooking and preparation of all menu items to O'sushi consistent high standard, recipe's, presentation and quality
  • Maintaining portion control
  • Follow a high standard of food safety and hygiene procedures
  • Stock control to minimise waste
  • Maintain a clean and organised kitchen and work station
  • Ordering stock
  • Creating specials and costing of these items

Applicants for this position should:

  • Have relevant formal qualifications
  • A team player with a love of food and strong work ethic
  • Strong attention to detail and commitment to quality
  • Ability to stay calm and keep high standards under pressure
  • Flexibility to work all days and hours of trade including weekends and public holidays
  • Passion for Japanese cuisine and delivering a premium product
  • Strong overall culinary experience including experience in making sushi and specialty sashimi skills
  • Experience in a fast paced, high volume kitchen

Pay: $77,000.00 – $82,000.00 per year

Work Location: In person

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Contact Details:

O Sushi Coolangatta Recruitment Team