NRMA Parks & Resorts is seeking a skilled kitchen professional for a hands-on, full-time role at Strahan Village in Tasmania. You will contribute across three dining venues, delivering high-standard cooking, baking and butchery tasks within a fast-paced kitchen.
This position offers staff accommodation and meals, with a salary of AU$80,000–AU$90,000 plus superannuation. Join a team focused on guest experience and culinary excellence on Australia's west coast.
Commis Chef – Tasmanian West Coast Kitchen employer: NRMA Parks and Resorts
At NRMA Parks and Resorts, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates diversity and inclusion. As a Sous Chef at Angourie Resort, you'll enjoy progressive flexibility, generous leave, and unique benefits like travel discounts and complimentary memberships, all while working in a stunning coastal setting. With ample opportunities for career growth within the NRMA Group, you can develop your culinary skills and advance your career in a supportive environment that values your contributions.
