NRMA Parks and Resorts is seeking a passionate Food & Beverage leader to head front-of-house operations and events at Darlington Beach Resort. You will work closely with the Head Chef and leadership team to deliver memorable dining experiences across outlets from buzzing bistro service to large-scale events.
You will lead a high-performing team, own the F&B offering, manage rosters and supplier relationships, and ensure safe, compliant service.
Senior F&B Manager — Resort Dining & Events in Coffs Harbour employer: NRMA Parks and Resorts
At NRMA Parks and Resorts, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates diversity and inclusion. As a Sous Chef at Angourie Resort, you'll enjoy progressive flexibility, generous leave, and unique benefits like travel discounts and complimentary memberships, all while working in a stunning coastal setting. With ample opportunities for career growth within the NRMA Group, you can develop your culinary skills and advance your career in a supportive environment that values your contributions.
