At a Glance
- Tasks: Supervise catering services, ensuring high standards of food safety and customer care.
- Company: Royal Liverpool University Hospitals NHS Foundation Trust, committed to quality healthcare.
- Benefits: Competitive pay, training opportunities, and a supportive team environment.
- Other info: Join a dynamic team with opportunities for personal and professional growth.
- Why this job: Make a difference in patients' lives through quality food service and care.
- Qualifications: Experience in catering and strong communication skills required.
The predicted salary is between 28350 - 34650 $ per year.
Patient Facing Ward Based Catering Supervisor - Royal Liverpool
To provide a localised catering service observing health, safety and hygiene procedures and maintaining high standards in all aspects.
To deliver good principles of customer care ensuring helpfulness, awareness and compassion to patients, visitors, staff and colleagues.
Regeneration of chilled/frozen food and preparation of sauces.
Preparation of patient meal trays.
Plating and service of cold and hot food items with meal delivery to patients, including service of condiments.
Probing and recording food temperatures.
Recording of equipment temperatures.
Beverage service to patients.
Washing and refilling of patients water jugs and beakers.
To take the patient orders and communicate the requirements to the catering department.
Clearing of meal trays, crockery and cutlery for all food areas.
Collection, segregation and disposal of catering waste materials.
Cleaning duties within the kitchen and other associated areas in accordance with departmental cleaning schedules to include equipment, work surfaces crockery and cutlery.
Ordering and receipt of goods from the main catering production unit in accordance with the agreed stock requirements ensuring adequate stock levels are maintained.
Completion of catering department procedural paperwork such as temperature checks and monitoring.
To undertake training as required to fulfil this role and any further training which will enhance both personal effectiveness and also the delivery of high standards of service.
To work co-operatively with colleagues as part of the team and perform additional duties as and when directed by the catering supervisor
- Liverpool University Hospitals NHS Foundation Trust
- #J-18808-Ljbffr
Patient Facing Ward Based Catering Supervisor in Liverpool employer: NHS Jobs
Care UK is an exceptional employer that prioritises the well-being of both its residents and staff at Solent Grange Care Home. With a strong focus on leadership development, a commitment to inclusivity, and competitive pay, employees are empowered to grow in their roles while making a meaningful impact in the lives of those they care for. The supportive work culture fosters teamwork and respect, making it a rewarding place to build a career in senior care.
