At a Glance
- Tasks: Lead a passionate kitchen team and create amazing food experiences.
- Company: Join Next Gen Clubs, a 5-star health and leisure facility.
- Benefits: Enjoy work-life balance with flexible hours and competitive pay.
- Other info: Be part of a dynamic team with opportunities for growth and creativity.
- Why this job: Make a real impact in a supportive environment while showcasing your culinary skills.
- Qualifications: Experience in a professional kitchen; leadership and financial management skills are a plus.
The predicted salary is between 62100 - 75900 $ per year.
Are you passionate about all things Food and Service but want a change from the high demands of hotels and fast-paced restaurants? Are you looking for an opportunity to have work-life balance but still bring your expertise and be part of a professional team and offering?
We currently have an exciting opportunity for a Head Chef to join us and lead a team; be creative with produce and get to work within a beautiful 5 Star health and leisure facility.
About the Role
As our Head Chef, we will be looking for you to share your knowledge and experience, and to lead an engaged team to deliver an experience of the highest standards. You will hold line accountability for all aspects of Food and Beverage operations that will include leadership of a dedicated team of back of house staff, driving excellence in service and product while maintaining financial viability. You will lead by example and manage your team to ensure that the Food and Beverage Department operates within its agreed budgets, and that food hygiene and health and safety compliance is maintained. This role is part of the Club Leadership Team and reports into the General Manager. We do operate 7-days a week so experience in workforce planning is essential to ensure that hours of operation are covered and that team members are supported to be the best they can be.
About You
You should have a positive attitude, be enthusiastic and be prepared to be hands on and to get stuck in with the team. You will ideally have previous experience of working in a professional kitchen and be someone who thrives under pressure. We would also be open to speaking with someone who is looking for a step into a Head Chef opportunity.
What will help you be successful is having:
- Demonstrated success in a similar role including demonstrated success in the financial management of a F&B department
- Wine and other beverage knowledge
- Experience with rosters
- The ability to professionally interact with members
- Café and barista knowledge
- Completed commercial cookery course or apprenticeship in cookery
- Solid experience in all facets of café, restaurant and banquet food preparation and service
- A history of people management
- Responsible Service of Alcohol
Please note: Flexible hours and days are required for this role. Proof of right to work in Australia/New Zealand documentation will be required to be presented at the first interview. All employees at Next Gen are required to have a working with children check.
Head Chef in Sydney employer: Next Gen Health & Lifestyle Clubs
Next Gen Health & Lifestyle Clubs is an exceptional employer, offering a vibrant work culture where creativity and teamwork thrive. As a Head Chef in our premium 5 Star facility in Sydney, you'll enjoy flexible hours, opportunities for professional growth, and the chance to lead a passionate team dedicated to delivering outstanding culinary experiences. Join us to be part of a dynamic environment that values balance and excellence in health and leisure.
Contact Details:
Next Gen Health & Lifestyle Clubs Recruitment Team
