At a Glance
- Tasks: Lead culinary teams and create exquisite dishes in fine dining settings.
- Company: Atlas, a leading provider of culinary talent across Australia.
- Benefits: Travel opportunities, paid hours, accommodation, and meals provided.
- Other info: Ongoing contracts with flexible durations and a supportive work environment.
- Why this job: Elevate your culinary career while exploring beautiful resorts and hotels.
- Qualifications: 3–5 years experience, trade qualification, and a passion for high-quality dining.
The predicted salary is between 63000 - 77000 $ per year.
Atlas is seeking qualified chefs for immediate contracts across Australia.
We offer 4+ week and 4–8 week durations, with ongoing opportunities across resorts and hotels.
Transport, accommodation, and meals are provided, and you will be paid for every hour worked.
We require 3–5 years of experience, trade qualification, strong work ethic, and the ability to deliver high-quality dining in a la carte and bulk cooking environments.
Head Chef - Fine Dining with Travel & Paid Hours in Melbourne employer: Narooma
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