At a Glance
- Tasks: Create delicious bistro and event menus while ensuring high food standards.
- Company: Join the vibrant team at Mounties Group in Club Wyong, NSW.
- Benefits: Flexible hours, competitive pay, and a fun work environment.
- Other info: Perfect for students looking to balance work and study.
- Why this job: Make memorable dining experiences and showcase your culinary skills.
- Qualifications: Previous kitchen experience and a passion for cooking.
The predicted salary is between 19.8 - 24.2 $ per hour.
Mounties Group is seeking an experienced and passionate Chef to join our team at Club Wyong, NSW on a part-time basis.
You will prepare a variety of dining options, maintain high standards, and deliver wholesome, well-presented meals to create memorable guest experiences.
This role suits someone with kitchen experience and a flexible roster.
Key duties include efficient food prep, plating consistency, stock monitoring, stock rotations, and adherence to food-handling practices.
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Part-Time Chef: Craft Memorable Bistro & Event Menus employer: Mounties Group
Mounties Group is an exceptional employer that prioritises family values, community impact, and employee growth. Located in Mount Pritchard, NSW, we offer a supportive and inclusive work environment with access to ongoing learning opportunities, discounted fitness memberships, and a strong focus on collaboration and innovation. Join us to make a meaningful difference in the lives of our members while enjoying the benefits of being part of a rapidly growing organisation recognised as Employer of Choice.
